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SMOKED SALMON
Fried capers | Chives | Fleur de sel | Black tobiko | Lemon | Extra virgin olive oil 14

SHRIMP COCKTAIL (3) | 13–15 CALIBRE
Seaweed | Tequila & lime cocktail sauce | Lemon 14

ARTISAN CÆSAR
A classic in our own style
1/2 13
FULL 16

BEEFSTEAK SALAD
“Torched” sheep Feta | Heirloom tomatoes | English cucumber
Red onion | Greek olives | Extra virgin olive oil | Oregano 13

MARINATED BEEF CARPACCIO
Truffled mayonnaise | Reggiano | Micro salad 15

GOAT CHEESE BIO ARUGULA
Carrot & daikon vermicelli | Radish | Mandarin
Candied lemon peel, sparkling wine and poppy seed vinaigrette 14

* Our prices are subject to change without notice.